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Features: Handary Lysozyme-based enzymes are very effective to inhibit vegetative cells of Clostridium tyrobutyricum and control the development of lactic acid bacteria. Such as Lactobacillus brevis, Lactobacillus hilgardii, Lactobacillus kunkeei, Pediococcus damnosus and Pediococcus parvulus. We are differentiating our Lysozyme range by developing added value such as Lysozyme, Lysozyme D and Lysozyme W.
Lysozyme is one of effective enzymes to inhibit vegetative cells of Clostridium tyrobutyricum and control the development of lactic acid bacteria in cheese and winemaking. Lysozyme D is an effective to prevent butyric fermentation caused by Clostridium tyrobutyricum in hard and semi-hard cheese with medium to long ripening times at elevated temperatures. Lysozyme W is an effective against lactic acid bacteria may cause stuck/sluggish fermentation in winemaking.
Key Benefits food safety improvement by protecting foodstuff against vegetative cells of Clostridium Tyrobutyricum shelf life extension or maintenance by weakening the lactic bacteria walls
Characteristics prevention of late blowing in hard and semi-hard cheese avoidance of bacterial spoilage little or no influence on taste, flavor, color of foodstuff avoidance of lactic disease alcoholic fermentation and at the end of difficult fermentation stuck malo-lactic fermentation (MLF) reduction of supply chain and distribution costs replacement of chemical preservatives by a natural and safe solution allowing for new product formulation such as Chitosan
Quality Standards Handary Lysozyme-based enzymes are registered with USA FDA, certified HACCP, ISO9001:2000 and ISO14001:2004, as well as HALAL (Moslem) & KOSHER (Jewish) accreditation.
Main Applications Areas Lysozyme fruits, vegetables, wines, cheeses Lysozyme D hard and semi-hard cheese Lysozyme W winemaking, grape juice and alcohol beverage
Packages 50g, 500g, 1kg, 20kg or packed to customer's requirements.
Shelf life 18-36 months in cool (-18-20°C), dry conditions, away
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Food Colorings & Additives
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| Related Searches : |
Lysozyme
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| Specifications : |
Lysozyme series |
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| Price: |
USD |
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| Contact : |
Mr. zheng peter |
| Address : |
Rm 405,No.5, Huixin West Street, Chaoyang District,Beijing,China |
| Telephone : |
86+10+60892478 |
| Fax : |
86+10+64936696 |
Our Listings :
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